The wait it over! Our organic cocoa, cacao, and dark chocolate chips are back in stock on AmazonUK ✊🏼
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Best Seller
Organic Cocoa Powder
Organic Cacao Powder
Chocolate Coated Cacao Nibs
70% Dark Chocolate Chips
Oat Mylk Chocolate Chips
Pure Cacao Melts
Chocolate Cookie Dough Bars
Healthy Caramel Chocolate Smoothie
Double chocolate granola bars
Homemade chocolate spread
The Health Benefits of Cacao You Need to Know
What is sustainable chocolate (and why does it matter)?
How to make the perfect brownie every time
Does cocoa powder go bad?
Our story
Our Values
Our Community
Home / Our Values

Thoughtful Values

Food Thoughts is home to the UK’s first ever Fairly Traded cocoa powder. We grew from an Oxfam initiative. So ethics aren’t just an added extra for us – they’re the reason we exist. All of our products are sustainably grown, ethically sourced, and of high quality standards. They always have been and they always will be.

Home Our Values

Ethical sourcing, real impact

Ethical sourcing, real impact

At Food Thoughts, we work with two trusted suppliers who share our commitment to fair trade, sustainability, and long-term farmer support.

Dominican Republic: Our organic cocoa and cacao powders come from a supplier dedicated to sustainable farming, ensuring ethical sourcing at every step.

Colombia: Our chocolate chips and cacao nibs are sourced from a B Corp-certified, family-run supplier that has been supporting cocoa farmers since 1906.

Both partners go beyond fair trade standards, actively improving the lives of farming communities through:

  • Training programmes to enhance sustainable farming practices
  • Infrastructure projects such as aqueducts, roads, and schools
  • Community support—distributing educational resources, toys, and reinforcing human rights

For farmers, long-term relationships mean stability, allowing them to plan for the future and invest in their communities. We’re proud to work with suppliers who make a real difference.

👉 Read more about our suppliers here

Tackling child labour in cocoa farming

Tackling child labour in cocoa farming

Child labour remains a serious issue in the cocoa industry, particularly in West Africa. At Food Thoughts, we source our cocoa from the Dominican Republic and Colombia, where the risk of child labour is significantly lower.

However, we don’t take anything for granted. Both of our suppliers have strict processes in place to prevent child and forced labour, ensuring ethical working conditions at every stage. By paying farmers a fairer price for their cocoa, they can invest in their families and communities—making it more likely that children are in school, not in the fields.

We believe that great chocolate should never come at a human cost.

Sustainability and responsible sourcing

Sustainability and responsible sourcing

All of our packaging is fully recyclable—most of it can go straight into your household recycling bin for council collection.

Our cocoa and cacao powders are 100% organic and certified by the Soil Association. The cocoa beans for our other products are mainly grown by small-scale farmers, with the average Colombian farm covering just three hectares. While many of these farmers are not yet able to commit to organic certification, they receive training in Good Agricultural Practices, helping them improve soil health, protect water sources, and adopt responsible agroforestry methods.

Our suppliers are also actively involved in reforestation efforts, supporting the planting of 600,000 new trees as of 2023. Sustainability is a journey, and we’re committed to making choices that benefit both people and the planet.

Shop our classics

tub of Food Thoughts organic cocoa powder

Organic Cocoa Powder - 1kg

Luxury White Chocolate Chips - 1kg

Roasted Cacao Nibs - 125g x 6

70% Dark Chocolate Chips - 500g

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