Home / Blog / 🧐Choosing chocolate wisely can make a big difference! Not all chocolate is created equal. Many chocolate brands use cocoa that has grown in ways that damage the environment and rely on harmful chemicals. At Food Thoughts, we only use sustainable cocoa. Our beans are grown without pesticides, following practices that help protect the land and wildlife. Our chocolate ingredients are all about that – good for you and good for the planet 🌎! 🤝Not only that, but we make sure our cocoa farmers are paid well and fairly. We’re against child labour, palm oil use, and deforestation. Our cocoa and cocoa powders are certified organic by the . Our chocolate chips and nibs come from a B Corp that’s committed to agroforestry techniques, maintaining biodiversity and healthy ecosystems. By supporting responsible chocolate production, we contribute to a more ethical and environmentally friendly industry. When you choose Food Thoughts, you choose chocolate ingredients that do good. Read more about sustainable chocolate and why it matters on our blog (found on our website).

🧐Choosing chocolate wisely can make a big difference! Not all chocolate is created equal. Many chocolate brands use cocoa that has grown in ways that damage the environment and rely on harmful chemicals. At Food Thoughts, we only use sustainable cocoa. Our beans are grown without pesticides, following practices that help protect the land and wildlife. Our chocolate ingredients are all about that – good for you and good for the planet 🌎! 🤝Not only that, but we make sure our cocoa farmers are paid well and fairly. We’re against child labour, palm oil use, and deforestation. Our cocoa and cocoa powders are certified organic by the . Our chocolate chips and nibs come from a B Corp that’s committed to agroforestry techniques, maintaining biodiversity and healthy ecosystems. By supporting responsible chocolate production, we contribute to a more ethical and environmentally friendly industry. When you choose Food Thoughts, you choose chocolate ingredients that do good. Read more about sustainable chocolate and why it matters on our blog (found on our website).

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🧐Choosing chocolate wisely can make a big difference! Not all chocolate is created equal. Many chocolate brands use cocoa that has grown in ways that damage the environment and rely on harmful chemicals. At Food Thoughts, we only use sustainable cocoa. Our beans are grown without pesticides, following practices that help protect the land and wildlife. Our chocolate ingredients are all about that – good for you and good for the planet 🌎! 🤝Not only that, but we make sure our cocoa farmers are paid well and fairly. We’re against child labour, palm oil use, and deforestation. Our cocoa and cocoa powders are certified organic by the @soilassociation . Our chocolate chips and nibs come from a B Corp @lukerchocolate that’s committed to agroforestry techniques, maintaining biodiversity and healthy ecosystems. By supporting responsible chocolate production, we contribute to a more ethical and environmentally friendly industry. When you choose Food Thoughts, you choose chocolate ingredients that do good. Read more about sustainable chocolate and why it matters on our blog (found on our website).