You will need


Heat a non-stick frying pan to medium heat.

Add all pancake base ingredients to a bowl and whisk until combined.

Pour the batter into your warm frying pan, then spread it into a large pancake. Leave it to cook for 3-5 minutes. Loosen the edges and then flip over with a spatula. If you are unable to flip it, leave for an extra 2 minutes. If you've managed to flip it, let it cook for another minute or so on the other side.

Once cooked, add your favourite toppings!